July 13, 2010
Taste of ASTD
Intended Audience
Anyone at any level in the workplace learning field!
Overview
 Join colleagues in workplace learning for midday networking.
The Chapter's networking events, Taste of ASTD and Sip of ASTD, currently rotate in various locations around the Portland metro area. If you have an idea for a great place to network, contact Taste and Sip Coordinator, Margie Port, at tasteofastd@astdcascadia.org.
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Alignment with National ASTD's
Workplace Learning Profession Competency Model
9 Areas of Expertise
Areas in BOLD will be addressed in this presentation.
1. Designing Learning
2. Improving Human Performance
3. Delivering Training
4. Measuring and Evaluating
5. Facilitating Organizational Change
6. Managing the Learning Function
7. Coaching
8. Managing Organizational Knowledge
9. Career Planning and Talent Management
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Alignment with Chapter Focus Areas
Four Focus Areas
Areas in BOLD will be addressed in this presentation.
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1. Professional Development |
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2. Networking |
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3. Business Opportunities |
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4. Giving Back |
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Date
Tuesday, July 13, 2010
Time
11:30 am - 1 pm
Location
Stanfords Restaurant
1440 N Jantzen Beach Ctr
Portland, OR 97217
For Transit options, click here.
For Google maps, click here.
Parking available in the lot.
Cost
Free.
Refreshments
No-host beverages and food.
Special Notes
None
Reasonable Accommodation
ASTD-Cascadia Chapter is committed to providing reasonable accommodations at all its functions. If additional accommodations are needed, please contact the Chapter office as far ahead as possible before an event.
RSVP
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